The COOKERY NC II Qualification consists of competencies that a person must achieve to clean kitchen areas, cook/prepare hot, cold meals and desserts for guests in various food and beverage service facilities
316 hour Training
Inclusive of ingredients and free use of uniform
Minimum Number of Trainees: 5
Maximum Number of Trainees: 15
Can communicate in basic English either oral and written
Physically and mentally fit
With good moral character
Can perform basic mathematical computation
SHIP HOTEL CRUISE INSTITUTE OF THE PHILIPPINES, INC.
TESDA ACCREDITED TRAINING CENTER
+63 (02) 892-8215
Penthouse Floor, BDO Plaza 8737 Paseo de Roxas, Makati City
Why Enroll at Ship
SHIP was established in June 2002 and was envisioned to be the training center dedicated to Filipinos working in the hotel and catering departments of cruise ships as well as those who work in conventional commercial vessels.